Not only is Condé Nast cutting costs across its magazines by some 25% or more, it has today announced that it is closing some venerable titles, including Gourmet magazine, which for many foodies has been a bible since it was launched in December, 1940.According to a report in the New York Times, Gourmet, rather than Bon Appetit (which had been thought more vulnerable) is for the chop, as are
No comments:
Post a Comment